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| FLOUR TORTILLAS (SOFT) | |
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3 c. flour 1 tsp. salt 3 tbsp. Crisco 1 c. warm water Cut shortening into flour and salt. Just like would for pie crust. Add 1 cup warm water. Mix well and knead a little. Let set for 10 minutes. Make small balls of dough and roll out into round shells. Put in electric frying pan. Set at 350 degrees. Do not use oil. Leave on one side for 10 seconds or so just so their not gummy and turn over. Don't allow them to get too done. | |
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recipe reviews #140444
Candice (United States) says:
The tortilla recipe is awesome. I have always wanted to know how to make tortillas. I was trying to find something I could make for dinner tonight and googled what to make with flour and water (since that was in the kitchen along side a few tv dinners, left over roast, and cheese slices. Well needless to say they were wonderful. The kids loved them. I made roast and cheese quesadillas with them. Thank you for the post.
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