1 1/2 c. sugar
1/4 c. water
3 tbsp. orange juice
1/2 tsp. orange rind
2 1/2 c. walnut halves

Combine in saucepan, water, orange juice and sugar, stirring until sugar is blended. Cook until soft ball forms in water. Remove from heat.

Add nuts and rind stirring until all nuts are covered. Pour out onto waxed paper and separate nuts and let them dry.