HOTDOG SAUCE 
3 lbs. hamburger
1 lg. onion, diced
1/2 c. brown sugar
1 tsp. vinegar
1/2 c. ketchup
1 lg. can Manwich

Brown 3 pounds hamburger with onions. Then add 1/2 cup brown sugar, 1 teaspoon vinegar, 1/2 cup ketchup and the large can of Manwich. Stir together. Cook over low heat for 5 to 10 minutes. Serve on hotdogs.

 

Recipe Index