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LUCY LEMON SQUARES | |
1 c. flour 1/2 c. butter 1/4 c. powdered sugar 2 eggs 1 c. granulated sugar 1/2 tsp. baking powder 2 1/2 tbsp. lemon juice Dash salt Sift flour and powdered sugar into bowl. Blend in butter until well mixed. Pat evenly into bottom of 8x8 pan. Bake 20 minutes at 350 degrees. Meanwhile beat the other ingredients together. Pour over baked crust and return to oven for 20-25 minutes. Cool on rack. Cut in squares. Sprinkle with sifted powdered sugar. |
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