2 lbs. pinto beans
2 lg. onions, chopped
4 cloves garlic, chopped
2 tsp. salt
Pepper to taste
1/2 tsp. cumin seed
1 (4 oz.) can El Chico taco sauce
1 (4 oz.) can green chili peppers
1 (#2 1/2) can tomatoes
2 lbs. hamburger meat

Boil beans until tender. Add other ingredients. Add browned hamburger meat the last 30 minutes. Serves an army.