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1/2 c. bottled creamy garlic or garlic French dressing 1 tbsp. lemon juice 1 lb. uncooked shrimp, shelled & cleaned Preheat the broiler. In a small bowl blend dressing and lemon juice. Arrange shrimp on broiling pan without rack and spoon on dressing mixture. Broil 3" to 4" from heat about 5 to 7 minutes, turning once and basting with dressing. Makes 3 servings. |
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