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Results 1 - 10 of 55 for pot barley
Cook all ingredients in Crock-Pot for 4 to 7 hours ... to keep the barley from settling to the bottom. ... salt and pepper to taste if desired. .
Layer in crock pot: 1. Vegetables and meat 2. Barley and spices 3. Cover with ... Cook on low 10 hours; high 6 hours, or combination of above.
Cut beef into cubes, brown ... Combine undrained tomatoes, barley, parsley, bouillon, salt and ... any fat. Season with salt and pepper to taste.
Cook on low in crock pot for 6 to 8 hours stirring occasionally.
Cook hamburger. Add onion and ... a boil. Add barley and simmer 1 1/2 to ... canned tomatoes for tomatoes and reduce liquid, #2 can of tomatoes.)
In large kettle or dutch ... in carrot celery, barley, green pepper, parsley. Cover, ... Season to taste with salt and pepper. Makes 8 servings.
Lightly brown meat. Add remaining ... to 1 hour or until barley is tender, stirring occasionally. Simmer for last 15 minutes to reduce liquid.
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A meaty soup guaranteed to ... cubes in large pot. Stir to dissolve. Add ... through cooking. Part ground beef and part roast beef may be used also.
In 5 quart Dutch oven, brown ground beef and drain. Add all other ingredients, bring to boil. Reduce heat, cover and simmer 1 hour or until ...
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