3/4 c. sugar
4 tsp. cinnamon
1/2 c. butter, melted
4 cans refrigerated biscuits

Cut biscuits in quarters. Combine sugar and cinnamon. Roll biscuit quarters in sugar mixture. Spray Bundt pan with Pam. Arrange biscuits in pan and pour melted butter over them. Bake at 350 degrees for 30-35 minutes.