1 3/4 c. flour
1/4 tsp. baking soda
1 c. butter, soft
1 tsp. vanilla
1 c. sugar
1/2 c. packed dark brown sugar
1 egg
1/3 c. cocoa
2 tbsp. milk
6 oz. chocolate chips

Stir together flour and soda. Set aside. Using mixer, cream butter. Add vanilla and sugars. Beat until fluffy. Beat in egg. At low speed beat in cocoa, then milk. With wooden spoon, mix in flour mixture until blended and stir in chocolate chips. Drop by teaspoon onto cookie sheet and bake at 350 degrees for 12 to 13 minutes. Makes about 3 dozen.