1 c. flour
1 cube butter
1 c. chopped walnuts
1 lg. pkg. cream cheese
1 c. powdered sugar
1 c. Cool Whip
1 instant chocolate pudding
1 instant vanilla pudding
3 c. milk

Mix first 2 ingredients, then add walnuts. Press into 9 x 12 pie pans. Bake at 350 degrees for 15 minutes. Mix the cream cheese, powdered sugar, and Cool Whip. Spread over crust whip up pudding and milk. Pour over cream cheese layer.

Put in refrigerator to set up. Top with Cool Whip and chopped walnuts.