3 slices bread
Slices of ham, Swiss cheese and turkey

BATTER:

2 eggs
1/4 c. light cream
1 tbsp. flour
Salt, pepper and nutmeg to taste

Make clubhouse sandwich, trim crusts and cut diagonally. Dip into batter, then fry in lightly buttered non-stick pan until golden brown. Top with powdered sugar and serve with strawberry dressing.

STRAWBERRY DRESSING:

Strawberry jam and sour cream (equal amounts of each). Add honey, to taste.