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OLD FASHION TEA CAKES | |
10 c. flour 1/4 c. baking powder 3 c. sugar 1/2 c. milk 2 sticks of butter 2 tbsp. vanilla Sift dry ingredients together. Make a well in the middle of the dry ingredients. Put in soft butter, eggs, vanilla, and milk. Mix as a biscuit to make stiff dough. Roll out and cut with cookie cutters. Bake 350 degrees for 15-20 minutes. |
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