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BACON WRAPPED BURGERS | |
2 lbs. chopped sirloin 1/2 c. ketchup Salt and pepper 1/2 lb. bacon 1/2 c. brown sugar Combine meat, ketchup, brown sugar, salt and pepper. Make a patty and wrap 2 pieces of bacon around outside. Secure with toothpicks. Bake or broil in 325 degree oven for approximately 30 minutes or until tender. |
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