BACON WRAPPED BURGERS 
2 lbs. chopped sirloin
1/2 c. ketchup
Salt and pepper
1/2 lb. bacon
1/2 c. brown sugar

Combine meat, ketchup, brown sugar, salt and pepper. Make a patty and wrap 2 pieces of bacon around outside. Secure with toothpicks. Bake or broil in 325 degree oven for approximately 30 minutes or until tender.

 

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