6 slices bacon
1/4 c. chopped onion
1 c. corn
6 eggs
Salt and pepper to taste
1/4 c. chopped green pepper and/or pimento

Cut bacon and fry; add onion. Fry until tender. Add drained corn to bacon, heat through. Add pepper and pimento. Add beaten eggs, stir gently until eggs are set. 4 servings.