1 small onion, chopped
1/2 stick butter
1 can cream of mushroom soup
1/2 can water
1 1/2 c. Minute rice, cooked
2 pkg. frozen chopped broccoli, cooked
3 c. chicken, cooked and in bite size pieces
1 large jar Cheez Whiz

In large pot, saut butter and onion. Add soup, water and rice. Mix well. Add broccoli and chicken. Mix all together. Add Cheez Whiz and mix. Pour into casserole dish and bake at 350°F for 40 minutes.