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CHEESY POTATOES | |
2 (1 lb.) pkgs. hash brown potatoes, thawed Diced onion & green pepper to taste 1 pt. half & half 1 stick butter 2/3 lb. Velveeta cheese Scatter pieces of butter and cheese over the potatoes, milk, etc. in a 9 x 13 inch pan. Stir several times as it cooks to mix everything. Bake at 350 degrees for 1 hour or start in microwave and finish in oven to brown top. |
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