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SOUR CREAM POTATO SALAD | |
2 lb. cooked potatoes, diced 1 onion 1/2 c. celery, diced 1/2 c. cucumber, diced 1/2 c. radishes, diced 4 hard boiled eggs 1 c. sour cream 1/4 c. mayonnaise 1/2 tsp. salt 1 tbsp. mustard Combine first 5 ingredients in a large bowl. Then in a smaller bowl, mash boiled egg yolks with fork. Stir in sour cream, mayonnaise, salt and mustard. Then add to ingredients in large bowl and mix well. Makes 6-8 servings. |
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