1 lb. ground chuck
6 oz. bulk sausage meat
1 can (14 1/2 oz.) stewed tomatoes
1 c. fresh bread crumbs
1/2 c. chopped onion
1/2 c. chopped green pepper
1 egg, beaten well
1/4 tsp. salt

Mix all ingredients. Bake in a 350 degree oven for 1 hour; drain.