1 pkg. Deluxe yellow cake mix
1 sm. pkg. instant vanilla pudding
4 eggs
1/2 c. Mazola oil
1/2 c. cold water
1/2 c. amaretto liqueur

Mix all ingredients together. Pour in well greased and lightly floured bundt pan. Bake 1 hour at 325 degrees.

GLAZE FOR CAKE:

1 c. granulated sugar
3 tbsp. water
1 stick butter

Combine all together and cook until sugar melts and sauce thickens. Add 1/3 cup amaretto liqueur. Pierce warm cake with fork and drizzle over warm cake.