1 med. head cabbage
4-5 stalks celery
1 med. onion
1/2 c. sugar

DRESSING:

1/2 c. vinegar
1 tsp. salt
1/2 c. vegetable oil
2 tbsp. sugar

Grate cabbage, celery and onion. Add 1/2 cup sugar. Set aside. Combine dressing ingredients and bring to a boil. Pour over cabbage mixture. Add red and green pepper if desired.