DILL WEED DIP 
1 c. mayonnaise
1 c. sour cream
1 tbsp. dried onion
1 tbsp. dried parsley
2 tsp. dill weed
1 tsp. seasoned salt
Dash pepper
2 drops Tabasco sauce
1/2 tsp. Worcestershire sauce
1/2 tsp. Accent

Mix together and refrigerate at least 2 hours before serving.

Related recipe search

“DILL WEED DIP”

 

Recipe Index