1 1/2 c. chopped celery
1 c. chopped onion
1 lb. ground beef
1 can tomato soup
1/2 c. catsup
Salt and pepper to taste
Frozen French fries

Brown ground beef along with celery and onion. Add tomato soup, catsup and salt and pepper. Pour into 8 x 8 x 2 inch baking dish. Arrange potatoes over top of meat mixture. Bake at 425 degrees for 20 to 25 minutes or until potatoes are brown. 4 to 6 servings.