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APPLE PUDDING | |
5 or 6 med. apples 3/4 c. sugar Dash of nutmeg 2 tbsp. butter 1/3 c. sugar 1 egg 1/2 c. milk 1 c. flour 1 tsp. baking powder Peel and cut up apples into a greased 9 inch square pan. Cover with 3/4 cup sugar and sprinkle with nutmeg. Combine remaining ingredients and stir. Cover the apples with this mixture and bake about 35 minutes at 425 degrees. Cut and serve turned "upside down". |
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