BAKED STUFFED SHRIMP 
16 lg. shrimp
1 stick butter
1 c. seasoned crumbs
1/2 c. grated cheese
1 tsp. garlic salt
Lemon juice (optional)

Shell and devein shrimp. Spread flat on pan. Melt butter. Add crumbs, grated cheese, and garlic salt. Mix and spread on shrimp. Moisten stuffing with lemon juice, if desired. Bake at 350 degrees for 12-15 minutes. Serve with melted butter.

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“BAKED STUFFED SHRIMP”

 

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