CHEESE POTATO CASSEROLE 
1 pkg. (bag) O'Brien hash browns
1 to 1 1/2 c. mayonnaise
1 lb. Velveeta cheese

Thaw hash browns. Cut cheese up in cubes. Melt in microwave. Combine all ingredients. Spread in 2 quart casserole pan. Bake at 350 degrees for 45 minutes.

Since microwave ovens vary in power, you may need to adjust your cooking time.

 

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