6 c. apples
1/2 c. sugar
1-2 tsp. cinnamon

TOPPING:

1/2 c. sugar
3/4 c. flour
1/3 c. butter
Pie crust

Line pie pan with your favorite crust. Mix apples with sugar and cinnamon. Pour into pie crust. Mix butter and sugar. Add flour and mix until crumbly. Sprinkle over fruit. Bake 15 minutes at 450 degrees, then 45 minutes at 375 degrees.