1 1/2 lbs. pork steak
2 cans of tomato paste
1 sm. onion, quartered

Brown pork steak, season with salt and pepper. Put into a pot, then add contents of the 2 cans of tomato paste with 4 cans of water. Add the onion. Cook until meat is tender. After meat is out, you can use the sauce with cooked spaghetti.