1 lb. ground beef
1/2 c. chopped onion
1/2 to 1 lb. bacon, diced
1 c. brown sugar
1/4 c. ketchup
1 tbsp. prepared mustard
1 tsp. salt
1 tbsp. vinegar
1 can kidney beans, drained
1 can butter beans, drained
1 lg. can Bush's pork and beans

Brown ground beef with onion. Fry bacon until crisp, drain well. Mix all ingredients together. Bake in a covered casserole 1 1/2 hours at 325 degrees.