2 (10 oz.) pkgs. frozen broccoli, cooked
2 c. cut up cooked chicken
1 c. mayonnaise
2 cans cream of chicken soup
1 tbsp. lemon juice
1/2 tsp. curry
1/2 c. shredded Cheddar cheese
2 tbsp. butter
1/2 c. bread crumbs

Place cooked broccoli in bottom of 3 quart casserole or 9x13 pan. Put cooked chicken on top.

Mix mayonnaise, soup, lemon juice and curry. Pour over chicken layer. Sprinkle with shredded cheese and browned bread crumbs. Bake at 350 degrees for 30 minutes.