1 1/2 lb. hamburger
1 c. chopped onion
1 garlic clove or 1/2 tsp. garlic powder
1/2 tsp. oregano
Dash of salt
1/2 c. water
1/8 tsp. Tabasco sauce
1 (15 oz.) can tomato sauce
1 envelope spaghetti sauce mix
1 c. milk
1 c. flour
2 egg
1 tbsp. oil
1/2 tsp. salt
1/2 c. grated Parmesan cheese
8 oz. Mozzarella cheese

Brown hamburger, stir in rest of ingredients except for cheese. Simmer 10 minutes, stirring occasionally. Heat oven to 400 degrees.

In small bowl, combine milk, oil and eggs. Beat for 1 minute. Add flour and salt; beat for 2 minutes at medium speed or until smooth. Pour hot meat mixture into ungreased 9 x 13 inch pan. Top with cheese.

Pour batter over cheese and cover completely. Sprinkle with Parmesan cheese. Bake at 400 degrees for 25 to 30 minutes or until puffed and deep golden brown. Serve immediately.