12"x10" rectangle of foil
1 1/2 lbs. ground beef
1 c. soft bread crumbs
18 oz. jar Cheez Whiz cheese spread
1 egg
1/4 tsp. salt
1 1/2 c. cooked rice
2 tbsp. chopped parsley

Combine meat, crumbs, 1/2 cheese spread, egg and salt. Mix lightly. Pat out meat mixture to cover 12"x10" rectangle of foil. Combine remaining cheese spread, rice and parsley. Spread over the meat. Roll up. Wrap securely; refrigerate overnight. Cut roll into 8 slices, place in baking dish. Bake 350 degrees for 30 to 35 minutes or until meat is done.