1/2 c. brown sugar
1/2 c. butter
1 c. flour

Mix 1/2 cup brown sugar, 1/2 cup butter and 1 cup flour as pie crust. Press into bottom of pan. Bake 10 minutes at 375 degrees. 2 eggs, beaten 2 tbsp. flour 1 c. coconut 1/2 c. nuts 1/2 tsp. salt 1/2 tsp. baking powder

Mix remainder of ingredients and put on top of first mixture. Bake 20 minutes at 350 degrees. Then frost with powdered sugar frosting. Cut into squares.