ORANGE MARMALADE CHICKEN BREASTS 
6 chicken breasts
1 lg. orange, peeled and sectioned
1/2 c. pineapple chunks, drained

1/4 c. orange marmalade
1/4 c. honey
1 tsp. ginger

Place chicken breasts in 13 x 9 x 2 inch baking dish and cover with basking mixture. Bake 40 minutes uncovered in 350 degrees, basting occasionally. Add orange and pineapple. Bake 20 minutes longer (don't turn).

 

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