30 Oreos, crushed
1/2 gal. vanilla ice cream

FUDGE SAUCE:

3 sqs. semi-sweet chocolate
2 tbsp. butter
3/4 c. sugar
Scant c. evaporated milk

Combine ingredients for fudge sauce in pan. Bring to a boil and cook for 8 minutes. Let cool. When sauce is cooled, layer crushed cookies, ice cream and fudge sauce, then repeat. Top with crushed Oreos.