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BURNING BUSH | |
8 oz. cream cheese 1/4 tsp. minced onion 2 tsp. prepared horseradish 4 sticks dried beef, minced Dash of cayenne pepper Mix the above together, form in small balls, roll in crushed bacon bits. Chill about 30 minutes. Serve with picks. This is very good, but rich. Yield: 32. |
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