1 stick of butter
1 stick of butter
3/4 c. sugar
2 1/2 c. flour
2 tsp. vanilla
Milk as needed

Cream butter; add sugar and mix well. Then add flour, vanilla alternately and 1 or 2 tablespoons milk to make dough proper consistency for cookie press. (Food coloring can be added.)

Using cookie press, press onto ungreased cookie sheet and bake about 15 minutes in 325 degree oven. Cookies should be firm but not brown.