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MOIST CHOCOLATE CAKE | |
1. 2 c. flour 2. 1 tsp. salt 3. 1 tsp. baking powder 4. 2 tsp. baking soda 5. 1/2 c. cocoa 6. 2 c. sugar 1 c. oil 1 c. hot coffee 1 c. milk 2 eggs 1 tsp. vanilla Sift together first 6 ingredients. Add oil, coffee and milk. Beat 2 minutes. Add eggs and vanilla. Beat 2 minutes. Mixture will be very thin. Pour into 9 x 13 x 2 inch greased and floured pan. Bake at 325 degrees for 45 minutes. |
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