CALIFORNIA CASSEROLE 
1 pkg. frozen hash browns
1 pkg. California blend frozen vegetables (cauliflower, broccoli & carrots)
2 cans cream of mushroom soup
1 lg. jar Cheese Whiz
Chunks of ham

In large casserole layer potatoes, vegetables, soup, cheese and ham. Bake until vegetables are thawed and mixable. Stir occasionally to mix all ingredients. Bake 60 to 90 minutes at 350 degrees.

 

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