2 c. quick cooking oatmeal
1/2 c. butter
1/2 c. brown sugar
1/4 c. light corn syrup
1/3 c. semi-sweet chocolate chips
2 tbsp. peanut butter

Mix 2 cups oatmeal and 1/2 cup butter. Microwave 3 to 4 minutes on high. Stir in 1/2 cup packed brown sugar and 1/4 cup light corn syrup. Microwave 1 1/2 to 2 1/2 minutes on high. Press into greased 8 inch pan.

FROSTING:

Put 1/3 cup semi-sweet chocolate chips into measuring cup and microwave 1 1/2 to 2 1/2 minute on high. Blend in 2 tablespoons peanut butter into chocolate chips and spread on bars. Refrigerate until frosting is set.