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CHOCOLATE MARSHMALLOW HAYSTACKS | |
1 (3 oz.) cream cheese 2 tbsp. milk 2 c. sifted confectioners' sugar 2 (1 oz.) squares unsweetened chocolate, melted 1/4 tsp. vanilla Dash of salt 3 c. miniature marshmallows Flaked coconut Combine softened cream cheese and milk, mixing until well blended. Gradually add sugar. Stir in chocolate, vanilla and salt; fold in marshmallows. Drop rounded teaspoons of mixture in coconut; toss until well covered. Place on baking sheet; chill until firm. Makes 4 dozen. |
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