1 stick butter
1 jar Old English cheese spread
1 1/2 tsp. mayonnaise
1/2 tsp. garlic salt
1/2 tsp. seasoned salt
1 (6 1/2 or 7 oz.) can crab meat
6 English muffins

Allow butter and cheese to soften. Cream together. Mix mayonnaise with salts. Add crab meat and butter/cheese mixture. Spread on split English muffins. Freeze 20 minutes. Cut into eights and broil until bubbly crisp. May be stored in freezer after cutting into eighths and brought out when needed. Yield: 96 pieces.

Bryan Boettcher, 5th Grade