Results 1 - 10 of 69 for garlic dill bread

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Defrost bread and let it rise. Cut ... inches long. Sprinkle garlic and dill on work surface. Roll ropes ... other herbs if you don't like dill.

Dissolve butter, sugar, salt and dill in hot water. Add garlic and yeast. Add cheese; mix ... 25 to 30 minutes. Makes 2 large or 3 small loaves.

Slice a circle off the top of the bread. Pull out chunks of ... sour cream, mayonnaise, dill weed, and garlic salt. Pour into hollowed bread ... bread chunks around loaf.

Cut bread diagonally into 1 inch slices; ... butter, parsley, oregano, dill weed and garlic. Spread mixture on both ... minutes. Yield 1 loaf.

1. Preheat oven to 375 degrees. 2. Slice bread lengthwise. Melt butter in a small skillet, add garlic and heat gently for 2 ... halves. Sprinkle with dill and cheese. 4. Bake until ... with appetizers or soups.



Cut out center of rye bread, leaving a bowl-shaped bread. ... small pieces for dipping. Mix remaining ingredients and serve inside the rye bread.

Mix all ingredients, except the bread. Chill mixture for 2 ... Fill cavity of bread with dip mixture before serving. Use bread cubes for dipping.

Cut bread diagonally into 1-inch slices; do ... butter, parsley, oregano, dill weed and garlic. Spread mixture on both ... minutes. Yield: 1 loaf.

In a bowl, combine the ... Spread on 1 side of each bread slice; wrap loaf in foil. Bake at 350°F for 20 to 25 minutes or until heated through.

Thaw bread just until it can be ... in parsley, thyme, dill, garlic salt and egg. Dip each ... for slicing - just pull it apart with your finger.

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