Results 31 - 40 of 69 for garlic dill bread

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Cut bread into 3/4 inch slices, not ... butter with minced garlic, 1 teaspoon parsley flakes, ... and 1 teaspoon dill. Spread this mixture generously ... oven for 10 minutes.

In a small bowl, beat ... Add chives, parsley, dill, garlic, vegetable magic and lemon ... slice of French bread. Lay on a cookie ... 10 minutes. Serve warm.

Preheat oven to 400 degrees. Bake pita bread on cookie sheet until lightly ... cheese and/or stuffed vine leaves. Serve with yogurt. Serves 6.

Make small balls of dough, ... hour. Instead of dill and garlic in the butter, other spices ... Experiment with different spices to compliment the meal.

Herbs - choose one or more: Stir until smooth and sticky. Add 1-1 1/2 cups more flour. Let rise until double, about 35 minutes. Put in ...



In small bowl make dough ... up dough tightly and place in bread pans. Let rise 45 minutes or until doubled. Bake 40-45 minutes at 375 degrees.

Mix all ingredients, refrigerate and ... out a large portion of the bread. Serve the dip in it and tear the extra bread into pieces to dip with.

Combine all ingredients. Spoon into ... lb. loaf of pumpernickel. Cut bread taken from center into chunks and serve with loaf of pumpernickel.

Mix ingredients and refrigerate. Cut off rye and tear inside and pour dip inside. Let sit, it will taste better.

Soften the yeast in warm ... in well greased bread pans or a round 2 ... minutes for casserole. Cool 5 minutes and brush with butter. Freezes well.

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