1 loaf French bread, cut in 1/2 inch slices
1/2 c. butter
2 tbsp. fresh chives, chopped
1 tbsp. fresh parsley, chopped
1 tbsp. fresh dill, chopped
1 clove garlic, crushed
1/2 tsp. J.D.'s Vegetable Magic
1 tsp. lemon juice

In a small bowl, beat butter until light and fluffy. Add chives, parsley, dill, garlic, vegetable magic and lemon juice. Beat for one minute to blend well. Cover and refrigerate. Allow the herbed butter to soften slightly at room temperature before using. Spread the butter mixture on one side of each slice of French bread. Lay on a cookie sheet and place in a preheated 300 degree oven for approximately 8 to 10 minutes. Serve warm.