1 (7 oz.) pkg. sm. macaroni, cooked and chilled
2 c. chopped cucumbers
1 1/2 c. diced tomatoes
1/2 c. chopped celery
1/4 c. chopped green pepper
1/4 c. chopped green onions
1/2 - 1 c. mayonnaise
1/2 c. bottled Italian dressing
1 tsp. dill weed
1/2 tsp. salt
1/8 tsp. black pepper
1 hard boiled egg, sliced

Combine macaroni, cucumbers, tomatoes, celery, green pepper and green onions in bowl. Stir together mayonnaise, Italian dressing, dill weed, salt and pepper. Add to macaroni mixture, tossing gently. Chill covered until ready to serve. Garnish top with sliced egg. Serves 6-8.