DAISY RISLEY APPLE ROLL 
1 1/2 c. sugar
2 c. water
2 tsp. butter
2 c. flour
4 tsp. baking powder
1 tsp. salt
1/2 to 3/4 c. milk
2 c. finely chopped apples
Cinnamon

Boil first 3 ingredients together for 5 minutes. Pour into 8x10 inch baking pan and keep hot in oven while preparing dough.

Mix the flour, baking powder, salt and milk into a dough and roll out into a rectangle.

Spread apples over the dough and sprinkle with cinnamon.

Roll out the long way and cut into slices and place in the hot liquid mixture.

Bake at 350 degrees for 30 minutes, or until apples are done.

Bisquick may be used instead of making the dough.

 

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