4 qts. sliced cucumbers, very thin
6 white onions, sliced
1 green pepper, sliced
1 red pepper, sliced
1/3 c. salt
3 c. vinegar
1 1/2 tsp. turmeric
1 1/2 tsp. celery salt
2 tbsp. mustard seed

Combine cucumbers, onions, and peppers. Add salt and cover with cracked ice. Mix thoroughly and let stand for 3 hours. Drain. Combine the rest of the ingredients and pour over combined mixture. Heat to boiling, pack in sterilized jars and seal. Garlic may be added. Sliced zucchini squash may be used in place of cucumbers.