1 1/2 c. skinned raw peanuts
1 c. granulated sugar
1/2 c. light corn syrup
Few grains salt
1 tbsp. butter
1 tsp. vanilla
1 tsp. baking soda

Mix peanuts, syrup, sugar, salt in glass mixing bowl. Cook 7-9 minutes on high in microwave. Mixture should be bubbling. Quickly stir in butter and vanilla. Cook 2-3 minutes longer. Add baking soda and stir just until mix is foamy. Pour immediately onto greased baking sheet. Let cool 15 minutes or longer. Break and store in airtight container. Makes 1 pound 3 ounces.