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1/4 RECIPE: 3 eggs 1 c. brown sugar 1 c. white sugar 1 tsp. vanilla 1 tsp. corn syrup or maple syrup 2 tsp. baking soda 1 stick butter 3/4 c. peanut butter 4 1/2 c. oatmeal 1 c. chocolate chips 1 c. M&M candies WHOLE RECIPE: 12 eggs 2 lb. (4 c.) brown sugar 4 c. white sugar 1 tbsp. vanilla 1 tbsp. corn syrup or maple syrup 8 tsp. baking soda 4 sticks butter 3 c. peanut butter 18 c. oatmeal 1 lb. chocolate chips 1 lb. M&M candies Cream butter and sugars, add eggs and mix well. Add vanilla, syrup, soda and peanut butter. Mix well. A large roaster pan is good size to mix large quantity in. Put half the oatmeal and 1 package chocolate chips in roaster. Add all of first mixture and mix well. Add rest of oatmeal and M&M'S® to mix again. Drop by scoop or large tablespoon on greased cookie sheet. Flatten a bit. Bake 12 minutes at 350 degrees, do not overbake. |
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