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SUMMER STRAWBERRY BREAD | |
3 eggs 1 1/2 c. sugar 1 c. oil 1 tbsp. vanilla 2 c. flour 1 c. quick oats 1 tbsp. cinnamon 1 tsp. baking soda 1 tsp. salt 1/2 tsp. baking powder 2 c. strawberries, crushed (you can use frozen without sugar) Preheat oven to 350 degrees. Beat eggs and sugar. Add oil and vanilla. Mix in flour, oats, cinnamon, soda, salt and baking powder; mix well. Add strawberries. Pour into 2 greased and floured 4 x 8 inch loaf pans. Bake for 1 hour. These loaves freeze well and are delicious served with cream cheese. |
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